If you live in Hawaii then you most likely have not heard of Nutella. Made by the same company that produces the delectable Ferrero Rocher treats, Nutella is an internationally popular a hazelnut based spread.
I recently had a chance to get my hands on this nutty delight from a buddy (HARYAN) who brought some back for me from Boston. It is often used as a spread on breads but being the bread deprived grad student that I am I had to improvise with what I had available. Utz Organic Pretzels were available so that’s what I decided to use as my Nutella dipping device. To my surprise the combination of the slightly salted pretzel complimented the sweetness of the Nutella.
If you’ve got some Nutella and a few pretzels on hand then I recommend that you give this combination a try! But be careful, the calorie count from the Nutella will be killer!