Glennz Daily Fix + The Save Wave

Beer bong? Try coffee bong.

The Daily Fix is available now from Glennz Tees for $19.95.

And while you’re picking up he Daily Fix from Glennz, why not check out the Save Wave selections, with tees priced from $13.95 to $18.95. T-Shirts in the Save Wave are shuffled regularly.

Liquid Courage + The Top 5 College Bars In America

If you’re a college student or have graduated from college then you know that local college bars are an integral part of the university experience. For me, that place was Magoo’s. Located on the ubiquitous University Avenue, Magoo’s was the only watering hole that mattered for University of Hawaii students. It was old, dingy and smelled of drunken good times. Oh, Magoo’s also had a load of beer on tap and the popular $5 pitcher was a popular drink for cash starving students. I always had the same thing, a pitcher of Pyramid Hefeweizen – the smoothness of wheat bear!

In any case, Complex Magazine put together a list of some of the best college bars in the nation. Here are the top 5 college bars in America:

5. Kilroy’s on Kirkwood (Indiana University Bloomington)

“Classic video games and a special that makes just about everything on Wednesdays cost two dollars? If we didn’t know any better, we’d accuse Kilroy’s of targeting 12-year-olds on allowance day. Which would be highly illegal, but kind of gangster all the same.”

4. Smokey Joe’s (University of Pennsylvania)

“Their “Dog Day” afternoon special, $1 hot dogs and $2 draughts, is perfect for two things: a) unwinding after a hard morning of classes, and b) taking some years off your life. Which is OK; the late years are all forgetty and wrinkly anyway.”

3. Beacon Hill Pub (BC/BU/Harvard/MIT)

“Pop a shot (basketball) and have a shot (probably Jameson) at this dingy dive on the backside of Beacon Hill. It’s not really claimed by any of the city’s many schools because no one really wants it. Nevertheless, an institution.”

2. Catacombs (University of Colorado)

“Beneath the Bolderado Hotel and out of the buzz of Pearl Street there’s a subterranean bar with tasty cheap brews and a big-ass dance floor. That should be enough to pique your interest.”

1. Duffy’s Tavern (University of Nebraska)

“Duffy’s has a fire pit, live music (Nirvana played there once), fishbowl-sized cocktails and it’s…in Nebraska? Wait, we’d better double check this… yep. It rules.”

And all of that leads us to this T-Shirt. It’s called Liquid Courage and it was designed by college student David Smith for Rethink Clothing. Rest assured that beer will help to solve any ailment that involves a lack of confidence. Order up a pint at your institutions watering hole and build up some liquid courage! Although this T-Shirt will not boost your liquid courage levels per se, it will make for a great conversation piece while you are sucking down those pints.

Liquid Courage is available now from Rethink Clothing in Creme and Heather colorways for $16.99 (but you can score 20% off your entire order if you use the coupon code COTY at checkout).

Co-Tee TV Episode 45: San Miguel Beer, Spindustry Clothing and Elephants

In this episode of Co-Tee TV I wear a vintage San Miguel Tee from the Philippines and review the Mark Twain shirt from Spindustry Clothing & Co., a brand started by Colter Bergh in 2004. Spindustry Clothing began with just  1-color screen printing press and now their tees can be found in select retail locations throughout California.

Follow Co-Tee TV on Facebook for fun contests and exclusive content!

You can also watch this episode on Vimeo, Viddler, YouTube, blip.tv and download and sync all episodes to your iPod or iPhone by subscribing for free to Co-Tee TV in the iTunes Store.

Coty’s Thoughts:

Mark Twain by Spindustry Clothing. Pros: I’m not sure what kind of blank they used but the shirt is super soft and smooth on the skin. I really like the feel of this tee, more so than the feel of American Apparel blanks. The front print is huge, covering nearly the entire front – perfect for those that prefer jumbo prints. Shirt is tagless and features a screen printed label instead for itch free comfort. Comes packaged in a custom cardboard box and wrapped in custom wrapping paper.  Spindustry Clothing even included a vintage comic book from the 1970’s with the shirt.  Cons: I don’t really care much for the elephant logo on the back of the tee. I think that I might have been better if it had been of part of the inner neck label print. Price: $25.

Spindustry Clothing & Co.

If you want to send me a product to review, please feel free to do so. You can find my information in the contact menu above. Thanks!


Cute microbes on sale

People of Walmart Tees Volume 1

So I’ve be a bit amused by the site People of Walmart and spent some time the other day perusing their archives. The one thing that I noticed, other than an assortment of very obese and obscene people, was the collection of naughty and sometimes disturbing T-Shirts. I thought I’d share with you a few of them. And by the way, as these images are from People of Walmart, they might be profane and obscene to some, so assume from the get go assume that they are NSFW.

276

Ironically, this tee is produced in Hawaii by a brand called Poi Pounder Shirts. Who would’ve thought? Pick one up for $18.

[Read more…]

I Run On Biofuel

It’s 2009 and so why aren’t all cars being run with some type of biofuel? Forget fossil fuels, that was so last century. We’ve got to lose our dependence on oil. The United States must play catch up and start innovating so that we can stop relying on foreign countries for our fuel. OK, I’ll get off of my little soap box now!

You can profess your interest in biofuel by wearing this shirt from our friends at Rizzo Tees. I am sure that many of the readers can relate to that mug of ice cold beer. I think, however, that the design could have featured a corn on the cob and would have made just as much sense, in fact, I think it would have been a much more powerful and insightful shirt had it been a piece of corn instead of a mug of beer. But that might just be me!

You can pick up I Run On Biofuel from Rizzo Tees for $15! Want to know a secret? You can save 10% on your entire Rizzo Tees order by using the coupon code “COTY” at checkout. Score!

I Run On Biofuel by Rizzo Tees

Seattle/Portland Trip Day 5 + 6

And my Seattle/Portland daily recaps continue!

Day 5 T-Shirt of Choice: Make Me A Sandwich by Seibei and Bombs Away by Dale Edwin Murray (Tilteed)

This marked the start of our road trip to neighboring state, Oregon. We began the morning by having breakfast at a little cafe en route to Tacoma, were would switch off with our friends cousin whose car we were borrowing for the trip to Portland. The Shipwreck Cafe is this small stop off of Martin Way in Olympia, Washington. I got the breakfast special, which consisted of chickenfried steak, eggs, hashbrowns and toast. It was better than I expected! Tons of gravy lathered over the chicken steak. Don’t pay attention to the calories because the gravy really makes this dish special.

Oregon

After breakfast we headed straight for our first stop in Portland, the Full Sail Brewery, which is right next to Hood River. Full Sail Brewery is known for their award winning Session brew. The brewery tour lasted about 30 minutes and was quite interesting and informative. They walk you through the entire beer making process and even let you taste the ingrediants that go into brewing beer. At the end of the tour you score a free Full Sail glass!

Full Sail Brewery

The food at Full Sail Brewery was OK but the beer was exceptional. I especially loved the Full Sail Session Lager, that is definitely my type of beer and well worth the 2.5 hour drive from Tacoma. We ended up buying a case to bring back to the hotel.

After Full Sail we headed to Portland to check into our hotel, the third Marriot stop of our Seattle/Portland journey. We got lost. But that was a good thing because we ended up at a Traders Joe’s and bought tons of snacks! I wish Hawaii had a Trader Joe’s.

Lo and behold our hotel was only 5 minutes away from Trader Joes. We made it to our hotel, quickly unpacked and headed out to yet another beer destination – Rogue Distillery & Public House, to meet up with Travis Greenwood of Found Item Clothing and Patrick Treadway of Tilteed! We had a great time chatting about tees, Portland life, tees, and tees! It was great meeting up with those two excellent dudes. And my friends were happy because they scored some free tees from Patrick and one of you lucky readers will score a free tee(s) from Travis (I need to first figure out how to give them away)!

Travis Greenwood of Found Item Clothing

That’s Travis Greenwood from Found Item Clothing. Amazing guy who knows a ton about shirts and has crazy ideas! Follow him on Twitter @founditemclothing.

Parick Treadway of Tilteed.com

Hey, it’s Patrick from Tilteed.com! He markets, prints, and ships out all Tilteed orders by himself! Talk about dedication and being passionate about what you do! Follow Tilteed on Twitter @Tilteed. Use the code “TiltCoty” for an additional $2 off your Tilteed order!

After Rogue, Patrick was kind enough to drive us to VooDoo Doughnuts to get a taste of the weirdness that is Portland! VooDoo Doughnoughts was great experiece filled with an eclectic set of people! I’ve never quite experienced anything like VooDoo Doughnuts. It was a trip to say the least. And Patrick was right, VooDoo Doughnuts is best experienced at night because when we stopped by the following morning, the crowd was a bore compared to the night munchers.

VooDoo Doughnuts

Yes, that’s bacon on top of maple syrup drenched doughnut. Only at VooDoo Doughnuts!

Day 6 T-Shirt of Choice: Make Wellness Not War by I Am Wellness

Portland here we come! The morning was spent exploring the Pearl District of Portland. Our first stop was the famous Powell’s Books on Burnside. To say that this bookstore is huge is a big understatement. It’s ginormous. It’s probably larger than most public libraries you’ve been to. The store is split up into 8 different sections based on genre and occupies three full floors. You could spend countless hours exploring Powell’s, unfortunately our time was limited so our visit was brief (I still left with two new books).

Keep Portland Weird

As I was walking through Portland someone walked right pass me and said “I Love Your Shirt”. You can get it from I Am Wellness. Use the code “SUMMER09″ for 15% off (hopefully the code still works).

By the time we were through with Powell’s we headed out to lunch at Old Town Pizza which is an iconic Portland eatery with a haunted reputation. “Don’t be surprised if an unexpected guest joins you for a slice today. A constant presence at Old Town Pizza is Nina (pronounced “Nigh-na”), our resident ghost. If you feel a presence behind you, or smell a faint waft of perfume, you may have just received a visit. Nina is often seen in a black dress observing diners and wandering the basement below.” We settled on the House Pizza topped with salami, pepperoni, Italian sausage, mushroom, black olives and bell peppers. The pizza was good but unfortunately there was no sighting of Nina, the resident ghost. I will say, though, that the restroom was freaky as hell. It is very dimly lit in there and I had a weird feeling (while I was peeing no less) that someone was watching me. Freaky!

Ground Kontrol is a neat little vintage arcade that Travis of Found Item Clothing suggested we hit up and I’m glad that we did! We spent about an hour in there playing some very old school arcade games like Centipede, Punch-Out, Simpsons and Space Invaders. This is not your typical arcade because at Ground Kontrol there is a fully functional bar. Awesome.

Ground Kontrol

I’m a huge fan of Punch-Out so I was stoked to find this classic arcade game at Ground Kontrol!

After Ground Kontrol my buddies decided to grab a box of VooDoo doughnuts for the drive back home. While they stood in line (in the hot sun no less and yet another reason to go during the night time) I ventured down the street and stumbled across a neat little coffee/art shop called Stumptown Coffee Roasters. It had a a nice open space as opposed to the typical cramped coffee shop. I had the Queens Iced Tea and it was the cool refreshment that I needed! While the guys stood in that line for VooDoo doughnuts I sipped on my iced tea in air conditioning!

Good bye Portland, I knew you for just a day but I had a great time! Now en route to Tacoma (to return the car), we decided to stop by the Outlet Mall near Chehalis and in Centralia, Washington. The outlet stores of importance included Quicksilver, Billabong, and Nike. We hit those three shops up pretty hard.

From there we caught a shuttle to the 4th and final hotel of our stay – the Marriott Seattle Waterfront, which is just a few steps from Pike’s Place. We didn’t stay in the hotel for long as we decided grab some Clam Chowder from the original Ivar’s Seafood, right on the Seattle Waterfront. When you go to Ivar’s there just one thing you need to get – The Clam Chowder! We ordered one of each of the three different varieties: white, red and salmon. I urge you to do the same.

Ivar's

They encourage you to feed the Seagulls.

Ivar's

Small cup of Salmon Clam Chowder from Iver’s before heading to Del Rays for even more food and drinks!

Next we hit up Del-Rey’s for appetizers and drinks (or should I say beers and margaritas) and then finished the night off by closing down the bar at, appropriately, Ohana’s in Belltown, a Hawaiian themed bar. This was the third night that we stayed at a bar till closing (2am in Seattle).

But the night did not end there. We ventured off into the alley ways of the Seattle Waterfront and eventually ending up at Pier 67. The streets were empty and all that was left were four guys from Hawaii, laughing, talking and enjoying the camaraderie that you get from being with your closest friends.

Ohana Bar

Strangely enough, we ended our last together at Ohana’s in Belltown.

Seattle/Portland Trip Day 3 + 4

And my Seattle/Portland daily recaps continue!

Day 3 T-Shirt of Choice: And Then I Woke Up by Ugmonk

We had a late start on Day 3 mainly due to the amount of alcohol consumption the day before. That’s okay because we kicked the day off by eating a late breakfast/early lunch at Schultzy’s Sausage on “The Ave” near the University of Washington. When I visited Seattle 5 years ago this place was a small hole in the wall and I loved eating there. They’ve renovated since then but the sausage burgers are still amazing! The original Shultzy is my weapon of choice.

Shultzy's Sausage

We then headed back to the Seattle Waterfront to checkout the Seattle Aquarium, which I thought I had visited before but it turned out that I had mistaken it for the New England Aquarium. The New England Aquarium was awesome. The Seattle Aquarium, not so much. A harbor boat cruise tour  followed (via Argosy Cruises) and we got to see the different Seattle landmarks from a different perspective.

After the cruise we walked through Downtown/Pioneer Square and towards Safeco Field to watch the Mariners play the Yankees. I love going to pro sporting events whenever I’m on the mainland since we have zilch pro sports in Hawaii. I found it interesting that they allowed vendors to sell food right next to the stadium. You could even bring goods inside the stadium except for liquids. Awesome!

Safeco Field

We had time to kill before the game so we hopped on over to the Pyramid Brewing Company. Pyramid makes my favorite beer, the Pyramid Hefeweizen (renamed the Pyramid Haywire Hefeweizen). It was a 40 minute wait to get into the restaurant but we hung out in the Beer Garaden and drank a few while we waited to get in- how convenient! Once inside we ordered up some garlic fries (which were amazing) and had, you guessed it, more beer!

Pyramid Hefeweitzen

After the impromptu beer session we headed to the ball park, just a couple of feet away. We had pretty good seats overlooking left field. The Mariners got off to a good start and then the Yankees kicked it up a notch around the 6th inning. Needless to say, the Mariners lost and the Yankee fans were heckling away like mad men.

After the game we decided to checkout the late night vew from atop the Space Needle. I’ve never been up there  in the evening and have to say:

1. Much less people around. During the day it’s super crowded. If you hate crowds then go at night.
2. The view at night is stunning! It gets chilly up there so bring a jacket.

We chose to eat at the top of the Needle before heading back to our hotel. Another incredible day in the books.

At the Top of the Space Needle

Day 4 T-Shirt of Choice: The Gaming Revolution by Sean Mort (Threadless)

Baseball + Beer = Waking up late the following day. That’s exactly what happened. We ended up eating a late breakfast in the hotel. Not ideal but it did the trick.

The Gaming Revolution

So the whole reason why we made Seattle our destination for the now 4th Annual Guys Trip was because the good friend of one of my buddies was getting married. Today was the wedding ceremony and reception! The ceremony was held at the Sylvan Grove on the grounds of the University of Washington. It was a rather beautiful ceremony that incorporated both American and Cambodian customs.

University of Washington

Bopha & Lang

Nobu Waikiki

Noted Chef Nobu Matsuhisa recently opened his 15th restaurant at the Waikiki Parc Hotel this past year in Hawaii. I’ve been wanting to visit a Nobu’s for over a year now, ever since I researched eateries for the east coast trip that I took last year.

Having wrapped up teaching my first course at UH, Michelle thought it would be a good idea to celebrate the milestone with dinner at Nobu’s. Never one to turn down fine dining and fine company, I said yes.

After a little trouble locating the Waikiki Parc Hotel (It’s across the street of the Halekulani Resort) we finally found our way through the doors of this trendy new fine dining eatery. We had a 7:45 reservation and made it just in time. The restaurant was filled with a mixture of tourists and locals (okay, maybe more tourists than locals). The ambience was nice and the restaurant had a contemporary Japanese feel to it which is fitting since they do serve “new style Japanese.” Once we checked in with the concierge, we were immediately seated. We sat in the couples section, meaning, all tables within our proximity were for seating for 2. The tables were parked closely to each other, especially the tables for 2, but I guess this goes with the Japanese experience. In Japan, everyone and everything is shoulder to shoulder! We could clearly hear the conversations of the couple seated to the right and left of us. The food more than made up for this slight annoyance.

Less than 5 minutes after being seated we were greeted by our very friendly and knowledgeable waiter. We decided on some edamame as a starter along with some spicy tuna, California rolls and a platter of oysters. For my entrée, I had the organic chicken with anticucho and teriyaki sauce (I couldn’t decide on the anticucho or teriyaki so my waiter gave me both, score!). Michelle chose the tempura plate for her main entrée. Both of our entrées came with a hearty serving of miso soup, a bowl of rice (nice serving of rice but might not suffice those who are used to plate lunch portions) and tsukemono (vegetables such as daikon pickled Japanese style). Other vegetables that are traditionally pickled in the tsukemono style include umeboshi (ume plum), turnip, cucumber and cabbage. To supplement these wonderful delights, I ordered some Kirin Ichiban. I love Japanese beer!

Service was quick, our edamame arrived a few minutes after placing our order as did a surprise serving of greens with Matsuhisa dressing. Kitchen staff (and not our waiter) deliver the food, so you know that your food is served as soon as it is prepared. The edamame was served just the way I like it, slighted heated and with a dash of salt. Next came the miso soup and tsukemono. The miso soup was indeed tasty, and to my surprise was not flooded with green onions! I’m not the biggest pickled vegetable fan, but I did have a taste of the daikon, again, not the biggest fan. The oysters, oh the oysters. I love raw oysters, and these oysters were splendid.

Our appetizers shortly followed the miso soup and tsukemono. The California rolls were as good as any that I have tasted. Of course, it was far superior to Cal rolls served at Genki Sushi but on par with the cheaper Sushi Man (located on King Street). I didn’t get a chance to taste the spicy tuna (raw fish is not a favorite of mines) but Michelle did say that it was tasty.

We were both stuffed by the time our entrées came out, but like the good eaters that we both are, we trucked on! The tempura plate was quite a large portion. It was filled with a variety of tempura items, from the large pieces of shrimp tempura to the crunchy asparagus and the always interesting lotus root. Finishing off the tempura plate was a challenge, albeit a tasty one! The organic chicken with anticucho sauce was such a delight! I love my chicken and the chicken at Nobu’s did not disappoint. Again, the serving was plentiful. It was grilled to perfection. The jalapeno on the side was unnecessary for me.

No fine dining experience is complete without dessert. We sure did dessert! Rather than settling on one desert we haphazardly splurged on two delights, the milk chocolate “cremoso” (based on the waiters recommendation) and a pistachio desert whose name evades me at the moment. The milk chocolate cremoso came with a lilikoi curd and gelee, Nobu cabernet caviar and peanut butter powder. The cremoso did not disappoint. The finely grated peanut butter powder was amazing when combined with the cremoso. If heaven exists, then they must serve Nobu’s cremoso.

We left Nobu’s both satisfied with the service and stuffed with the food. The restaurant validates so parking is free if you park in the hotel lot. No valet service at the Waikiki Parc, but that’s no biggie.

If you’re interested in tasting great food in a nice ambience with good and fast service then definitely give Nobu’s a try. And don’t forget to ask for the cremoso when its time for desert.

Nobu Waikiki
2233 Helumoa Road
Honolulu, HI 96815
808-237-6999

How to Chill a Beer in 3 Minutes [It works people]

I recently stumbled across an article that described how to get your beer (or non-alcoholic beverage) ice cold in a mere 3 minutes. This may come in handy in a crunch. Here are the steps:

1. Locate warm beer.

2. Find a metal pot of sorts with a lid.

3. Fill said pot with warm beer than add ice and add water.

4. Most importantly, add about 2 cups of table salt.

5. Cover the pot. 

6, Wait about 3 minutes

7. Fetch beer (or non-alcoholic beverage) and enjoy a nice ice cold sip. 

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